Mediterranean Grilled Lamb Chops Recipe With Sauce

Are you searching for a super easy, restaurant-style grilled lamb chops recipe with a tempting dipping sauce? If yes, She Kitchen welcomes you delicious recipe guide near you. Most people know about BBQ grilled lamb chops, but it’s not so quick and convenient to enjoy your favorite lamb chops at home. I’m sharing flawless and super tasty Mediterranean grilled lamb chops that you never see before.

Try this super-fast method and enjoy this delicacy with tempting Greek yogurt sauce. So without wasting your time. Let’s gets straight into this fabulous recipe

A Useful Trick Before Cooking Lamb Chops

Lamb chops have fat around them that makes chop meat very tender. Even you do not need to add oil in a grilled pan because when you place lamb chops on the pan, its natural fat renders within few seconds. It happens on low flame.

Grilled Lamb Chops Facts

Course: Lunch, Dinner

Cuisine: Mediterranean

Preparation time: 15 minutes

Cooking time: 25 minutes

Total time: 40 minutes.

Servings: 4

Calories: 880kcal

Carbohydrates: 50g

Proteins: 40g

Fats: 70g

Ingredients For Recipe

• Lamb chops 1 kg.
• Crushed garlic 1 tablespoon.
• Crushed black pepper 1 teaspoon.
• Salt 2 teaspoons.
• Dried oregano 1/2 teaspoon
• Fresh Rosemary 4 tablespoon.
• Lemon juice 3 tablespoons.
• Balsamic vinegar 3 tablespoon
• Olive oil 3 tablespoons.

Easy Greek Yogurt Sauce For Grilled Lamb Chops

INGREDIENTS

• 2 potatoes boiled and mashed
• Greek Yogurt 1cup
• Mayonnaise 2 tablespoons.
• Crush black pepper 1/2 teaspoon.
• Salt little less than 1/2 teaspoon
• Roasted garlic paste 1 tablespoon
• 2 green chilies chopped
• Chopped cucumber 4 tablespoons.
• Mint for garnishing.

Instructions To Prepare

1. First of all, prepare Greek yogurt sauce, refrigerate until grilled lamb chops are ready.
2. Add Greek yogurt, mashed potatoes, salt, crushed black pepper, green chilies, chopped cucumber, roasted garlic paste, mayonnaise, and mix until all well combined.
3. Garnish with fresh mint leaves.
4. Chill for best results.
5. Grilled lamb chops.
6. Mix crushed garlic, salt, black pepper, rosemary, oregano in a bowl.
7. Rub this spice mix onto lamb chops. Drizzle olive oil and give it a nice Stir.
8. Marinate for 1 hour.
9. Heat grilled pan. Place marinated lamb chops. Put the fat side down. Wait until lamb chops release their fat in the pan. This step makes lamb chop flavorful.
10. When fat renders in the pan, then flip the chops and sear both sides.
11. Then cook each side for 4 minutes.
12. Discard from the grilled pan.
13. Serve with unique Greek yogurt sauce.

RECIPE NOTES

• For making roasted garlic paste, roast 3 garlic cloves in a non-stick pan until it gets fragrant. This step removes the raw smell of garlic and makes your meal flavorsome.

You will love the flavor and right combination of this sauce with grilled lamb chops. Go ahead and must try to explore a new taste of grilled lamb chops.

Happy cooking!