
How to Make Steak Taste Like Texas Roadhouse
- Khadija Sheikh
- 0 Comment
- Main Dish
- 4 minutes read
Texas roadhouse is the most popular food chain restaurant in the USA. Texas roadhouse steak with finger-licking taste is heaven for steak lovers across the world. Now, you can prepare this delicacy at home with ease and perfection. It sounds appealing to you. So, let’s explore the secret behind the scrumptious steak of Texas roadhouse.
What pan is the best to use for preparing Texas Roadhouse Steak at HOme
It is best to use a well-seasoned cast-iron skillet for cooking perfect steaks. It ensures even heat distribution during steak cooking, which is crucial for preparing the perfect tender steak that you eat in a restaurant every time. Moreover, it heats quickly and forms a fine golden crust on the meat.
Homemade Texas roadhouse steak seasoning
Here are some essential ingredients of your die-hard favorite Texas roadhouse steak. So, let’s get into it and explore the quick way to prepare this finger-licking steak.
INGREDIENTS
- Kosher salt 1 tablespoon
- Smoked paprika 1teaspoon
- Crush black pepper 1 teaspoon
- Red chili powder 1 and ½ teaspoon
- Onion powder 1tabspoon
- Garlic powder 1 teaspoon
- Garlic salt 1 teaspoon
- Brown sugar ¼ teaspoon
- Turmeric ¼ teaspoon
- Fresh thyme 1teaspoon
- Dried crush parsley 1 teaspoon
Combine all ingredients in a bowl and store them in an airtight container.
Homemade Texas Roadhouse Steak
Equipment
- Special Knife for steak
- A tong
- Digital thermometer
- Wooden cutting board
Materials
- Sirloin or ribeye steak 2pieces of 11 ounces each
- Special steak rub as per need
Instructions
- Pat dry steak with a kitchen towel or cotton cloth before cooking
- Preheat the grill pan. It must be hot when you put steaks into it
- Spray your grill pan with avocado oil.
- Place steak and sear for 3-4 minutes on each side
- Flip with a tong after 3 minutes
- Rotate 45c and cook for more than 3 minutes
- Turn again to complete the grill mark on the meat and cook for more than 2 minutes.
- Check doneness with a digital thermometer. It must be medium rare with an internal temperature of 140degrees.
- Discard from the grill and cover with aluminum foil for 15-20 minutes.
Notes
- You can also add shredded cheddar or parmesan cheese, becan to make Texas roadhouse steak more flavorful.
- Your Steak should be at room temperature before cooking.
- It ensures even heat throughout the steak during cooking. You get a tender and well-cooked steak.
Making Sweet Butter for Steak Dinner
INGREDIENTS
- Softened butter 1 cup.
- Cinnamon powder 1/2 teaspoon.
- Honey 1 tablespoon.
METHOD
Mix softened butter, cinnamon powder, and honey in a bowl and set aside.
What is the Right Temperature to Create Steak Dinner
Medium rare is the right cooking method for lamb steak. This steak is cooked until medium rare with a pink center. Fats begin to render at 130C, resulting in a tender, flavorsome, and juicy steak. If you cook more than 130, like at 140, then meat starts drying out and overcooked. So be careful about the right temperature of cooking steak every time.
Khadija Sheikh
Meet Khadija Sheikh, an avid kitchen specialist with a passion for exploring innovative kitchen gadgets, cooking tools, and remodeling tips. Her culinary journey is an artistry of flavors, where she uniquely combines her love for kitchen intricacies with a special focus on crafting meticulous step-by-step recipes. As a dedicated writer, Khadija not only unveils the secrets behind delightful dishes but also transforms kitchens into creative spaces. Join her a flavorful adventure, where every recipe becomes a narrative, and every kitchen tool tells a story.